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A-Wun Phochana

Michelin Guide Bangkok 2018
Hello,

For over 50 years, **Kway Chap Aon Phochana** has been serving up delicious and renowned kway chap, making it a top destination for foodies on Yaowarat Road. The small cart, located in front of the Chinatown Rama Theatre, is always overflowing with ingredients and customers alike. Now, **Kway Chap Aon Phochana** has been included in the **Michelin Guide Bangkok 2018** on page 136, a testament to its national recognition for its delectable flavors. Be sure to give it a try!

Before eating, the owner and his daughter signed the food as a souvenir.

Due to the extensive experience and efficient management, the food preparation time was remarkably short.

The following is a translation of the provided text from Thai to English:

"The Michelin Guide-recommended dish, 'Everything Gway Jab,' was chosen."

The portion size is just right, not too little, not too much, but if you want to be really full, you might need two bowls. The noodles are chewy and soft, but not too hard or tough, making them easy and comfortable to eat. The crispy pork belly has crispy skin and tender meat with marbled fat. Personally, I like the edges, which have a distinct aroma and chewy texture that is enjoyable to chew. The seasoning is not too strong, focusing on the texture. The various offal are cut into pieces that are almost bite-sized and fresh with good texture. I was impressed with the liver, which was cooked until firm. If you already like liver, you might say it's too firm, but if you normally don't like liver, you'll find it very easy to eat because it doesn't have any of the smell, taste, or texture that makes people dislike it. The boiled egg is cooked through, adding a nice texture to the dish. Finally, the soup is fragrant and rich, with a prominent pepper flavor that some people find spicy, but it was just right for me.

A set of dipping sauces and youtiao is included, but it is recommended to try the original flavor first.

The sweet and fragrant chrysanthemum tea is well-balanced and not overpowering, making it a delicious and refreshing drink.

I have tasted it and received the autograph from the legend. I am relieved now.

Michelin-Approved Gway Jab on Yaowarat Road

Gway Jab A-Wan Phochana, a legendary street cart on Yaowarat Road, offers a clean and organized dining experience despite its humble setting. The service is efficient and friendly, and the portions are generous. The fresh, clean offal is expertly prepared, and the crispy pork is both crunchy and tender. The hot, flavorful broth is sure to leave you feeling refreshed and satisfied. Overall, this gway jab is a delicious and well-balanced dish that is perfect for a quick and satisfying meal. If you're looking for a taste of authentic Thai street food, be sure to add Gway Jab A-Wan Phochana to your list of must-try spots on your next visit to Yaowarat.

Michelin Guide Bangkok 2018, page 136.

Thank you very much.

Best,

Ronaldo

Guay Jub Ouan Pochana

Restaurant Details

Name: Guay Jub Ouan Pochana

Address: 408 Yaowarat Rd., Sampantawong, Bangkok 10100 Thailand

Hours: 6:00 PM - 3:00 AM

Phone: 08-6508-9979

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