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Baan Mai Phrathan Restaurant is located in the Venice Di Iris Watcharapol project.
Adult price 180.-
Children 1-5 years old are free.
Children 6-12 years old 75.-
Lunchtime: 11:30 AM - 2:30 PM, Evening: 5:30 PM - 8:30 PM
The shop is located next to the fountain in the middle of the project.
Front entrance of the shop.
To the left is an ice cream cabinet, and on the long counter are various Thai desserts.
The black shelf on the right-hand side holds a fruit cake and various snacks.
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The back of the shop is a parking lot.
The shop is a 2-unit building connected together. Please enter through the left-hand door.
The right side of the door is locked because it is the dining area.
Eat first, pay later.
The buffet line may not be extravagant, but the food is constantly replenished.
Chicken with rice, Thai papaya salad
Lotus petal wraps
Pork and crab curry with coconut milk, crispy lemon chicken, and sausages stir-fried in tomato sauce.
Spicy stir-fried stink beans, Spicy seafood curry
The first round, take a small taste of each.
Grilled chicken with coconut milk, Chicken massaman curry, Chicken wrapped in pandan leaves, Chicken with rice
Tender grilled chicken infused with the subtle aroma of coconut milk and a hint of char, served with a light-flavored dipping sauce.
Chicken with rice, the chicken pieces are tender and juicy, with a sweet and savory flavor that is perfect for children. It is a delicious dish.
The chicken massaman curry features a relatively clear broth, unlike the thick coconut milk-based curries. The flavor is subtly sweet and salty, with a hint of sourness from the tamarind and a mild aroma of spices. The chicken is tender and falls apart easily.
The pandan chicken has a stronger flavor than the coconut-grilled chicken, with a leading salty taste. Some pieces are almost dry. It is served with a sweet soy sauce dipping sauce sprinkled with fragrant sesame seeds.
Braised Pork with Chinese Herbs
Sweet pork bone broth, tender meat falling off the bone, fragrant with Chinese herbs.
A subtle flavor, just two and a half steps beyond blandness, perfect for sipping during a break between courses.
It is recommended to enjoy the dish hot for the best flavor.
Herb-Fried Rice with Salted Fish, Lotus Petal Mieng, and Spicy Papaya Salad
Stir-fried rice with herbs and salted fish, fragrant with herbs, sweet, salty, fatty, and spicy. The rice grains are soft, served with diced lime and fresh chilies as side dishes. Delicious, I kept coming back for more.
Sour and sweet Thai papaya salad with salted egg, slightly spicy.
Mieng kham, a traditional Thai appetizer, features a rich and flavorful dipping sauce with a hint of sweetness. The dish includes fresh mieng leaves, shredded coconut, dried shrimp, and long, toasted coconut strips.
Crispy Lemon Chicken, Stir-Fried Shrimp with Curry Powder
The mayonnaise adds a sweet and creamy flavor, while the thinly sliced lemon balances it out with a refreshing tang.
Bite-sized pieces of chicken, crispy to the point of being almost dry, with no oil residue.
Stir-fried shrimp with curry powder, featuring a mild flavor profile with a balance of sweetness, saltiness, and a subtle hint of aromatic spices.
Stir-fried Fish with Chinese Celery
This dish has a strong flavor and is suitable for eating with rice. The fish pieces are not thick, and the taste is salty followed by sweet. The celery and onions are crunchy and sweet.
Stir-fried Spicy Stink Bean
Southern Thai curry enthusiasts might be disappointed, as this dish has a mild salty-sweet flavor and a subtle hint of sataw.
Children should be able to eat it. It's only slightly spicy.
Spicy Seafood Curry
A sweet, savory, and slightly salty curry, not spicy. The eggplant and other vegetables are soft and tender, with shrimp and squid adding a delightful crunch.
Steamed Curry with Pork and Crab
Aromatic, savory, salty, and sweet. The fragrance of coconut milk, lemongrass, and galangal is prominent. Not spicy unless chili is added.
The crab meat was shredded into small pieces, so delicious that some people asked to buy it and take it home in a box.
Sea pie
A savory and creamy potato-topped pie with a delightful aroma. Its deliciousness and limited availability made it disappear quickly, leaving me with only one serving.
Longan in syrup, banana in coconut milk, and Thai pumpkin and taro in coconut milk
Sweet, fragrant, and cool.
Unripe bananas with a chewy texture, sweet and savory coconut milk with a hint of salt on the tip of the tongue, and a slightly sour and astringent aftertaste from the banana that cuts through the richness.
Sweet and fragrant Thai melon, soft rice noodles, and chewy taro. The only downside was the slightly weak coconut aroma.
The smell of caramelized sugar is stronger.
Green Bean Sticky Rice, a Chewy Treat
The mung bean paste is coated in a thick batter, resulting in a soft and chewy texture. It is not sweet at all.
Adjust the sweetness of the sesame seeds by adding sugar to taste.
Sticky rice cake, chewy and soft, with a sweet and fragrant syrup, served with crispy puffed rice, is very delicious.
Ice cream
The available ice cream flavors include coconut, chocolate, and chocolate chip. The standard flavors are also available, with approximately 6-7 flavors in total.
Toppings include chocolate-coated nuts, colored sugar flakes, chocolate sauce, etc.
Fruits
Sweet and fresh, just a taste. 55
Cake
The appearance resembles an old-fashioned school cake, but the texture is light and fluffy, ready to melt in your mouth.
The cake has a vanilla sponge base with a sweet and tart strawberry jam filling.
The cream is a bit greasy, but the cake itself is delicious and addictive.
Lemongrass Jelly in Syrup
Aloe vera jelly, topped with lemongrass and lime water
Sweet, fragrant, slightly sour, with a hint of lemongrass and lime.
Fresh Coconut Milk Pia Cake
The texture is soft and smooth, the taste is delicate and delicious, with the aroma of pandan leaves and the savory, rich flavor of coconut milk. Oh, it's incredibly delicious!
Recommended menu
Lotus petal wrap
Stir-fried rice with herbs and salted fish
Fresh coconut milk-soaked bread
Sticky rice cake
Steamed pork and crab curry with coconut milk
The daily menu features a rotating selection of approximately 10-12 savory dishes and 5-6 sweet treats.
On the day of the visit, there were 3-4 additional off-menu items available.
The food was generally mild in flavor and offered a wide variety. The highlight was the delicious selection of Thai desserts.
The friendly owner visited each table to inquire about the dining experience and satisfaction.
Families who bring children can also request an additional omelet. If you have any special dietary requests, please inform us 1 day in advance.
Information
Coordinates
13.8799581, 100.644763
Opening Hours
Closed on Mondays
Tuesday - Sunday, Lunchtime 11:30 AM - 2:30 PM, Evening 5:30 PM - 8:30 PM.
Call
02 024- 1480 / 092-267-4722
Price
Adult 180.-
Children 1-5 years old are free.
Children 6-12 years old 75.-
Include plain water
Enjoy your meal! Feel free to take as much as you like. If you need more, just ask. This restaurant has a 3-hour time limit, and they will replenish the food if it runs out.
While not a must-try, if you happen to be in the Wacharapol area, this charming restaurant with excellent service is worth a visit.
The elderly couple seemed delighted and impressed by the Thai desserts.
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Wednesday, February 26, 2025 3:26 PM
