Hello friends of Readme.me. Last week, I went to a shabu-shabu buffet. I've been passing by this restaurant for a while now because it's not far from my house. Bankoku Shabu is located on Ratchadaphisek Road between Lat Phrao and Suthisan intersections. If you're coming from Lat Phrao, it's closer to Suthisan intersection. It's right on the side of the road, so it's very visible. It's a stand-alone building, not attached to any shopping mall. After eyeing this restaurant for a while, I finally had the chance to try it. I ended up eating there twice in one week. It was crazy! No wonder I'm fat. 555555

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Before going to eat, Jum did her homework by reading from Pantip. The post mentioned two price options: regular and seafood. Jum initially intended to choose the regular price because she is allergic to shrimp, crab, and mantis shrimp. However, when she arrived at the restaurant, the price had changed to 799 baht per person, which included all-you-can-eat. During her first visit, Jum didn't take any pictures because she was very hungry. This second visit was motivated by her desire to share information with her friends.

The photos were taken with a mobile phone, so the quality may vary. Please excuse any blurriness.

Let's take a look at what's on offer at Bankoku Shabu Shabu. Here's a sneak peek at the storefront, and don't worry, there's ample parking available.

The Allure of Individual Hotpots: A Review of [Restaurant Name]

This review delves into the unique dining experience offered by [Restaurant Name], where individual hotpots reign supreme. Priced at 799 baht per person, the two-hour dining experience includes unlimited beverages, making it an attractive option for those seeking a satisfying and customizable meal.

One of the key aspects that drew me to [Restaurant Name] was the ability to share a table with companions while maintaining individual hotpots. This eliminates the concern of shared broths, ensuring that dietary preferences are respected. No longer does one have to worry about cross-contamination from shrimp broth or the unwanted mingling of pork-infusedスープ.

The restaurant boasts a diverse selection of broths, catering to a variety of palates. While I opted for the fragrant "bango-gugu" or dried fish soup, my companion chose the tantalizing tom yum broth. This individualization extends beyond the broths, allowing each diner to curate their own culinary masterpiece by selecting their desired ingredients.

The staff will then provide you with this card, which is for certain items that you will need to drop off to be served at your table later. These items include sliced meats, sliced pork, and sashimi.

Let's get real, I started eating before taking pictures because if I kept taking pictures, I wouldn't have time to eat. 555555 Let's see what my sister and I ate. I forgot to take pictures of some of the things we ate because when I'm hungry, I focus more on eating than taking pictures.

This sliced pork neck with cheese will make you fat.

Jom focuses on fish, not because she's afraid of getting fat, but because she can't eat shrimp or crab. Alas, what a pity.

Fresh oysters, devoured without restraint. I have no idea how many I consumed.

Sashimi is a must-have.

Meatballs are Jom's absolute favorite food.

The fish meat is firm and chewy, filling the mouth with a satisfying bite.

Pork neck is delicious in its own way.

The crab and shrimp that my sister ate for herself and her younger sister's friends were not provided with a tool to crack them open. She used a soup ladle to smash them, resulting in a messy pile of crab meat.

After more than an hour, the storm began to subside. My sister was still crazily gnawing on the crab, so I asked to go out and take some photos to digest.

The restaurant has two floors and private rooms. Please note that there may be a charge for using the private rooms.

A variety of dipping sauces

Sliced beef and pork corners that require table numbers to be placed and will be served by staff.

Steamed blue crab. My sister said it's not as delicious as the fresh ones boiled at home.

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Crabs and shrimps

A myriad of fish species

Unlimited seafood

Japanese Food Corner

This corner can be called the international food corner. The spinach and cheese bake and the mussels baked with cheese were delicious. However, the spaghetti carbonara was very bland and not to my liking. The French fries, on the other hand, were a hit and I had two servings.

Despite the abundance of vegetables, neither Jum nor her sister touched any of them. 555555

Instant noodles for those who like noodles, chicken eggs, quail eggs, with a lot of seasoning.

Another seafood corner. The first time I came here, they had scallops. This time, the staff told me they were out of stock, so I couldn't eat them. What a pity.

This photo of the dessert was taken through the glass lid. I didn't want to lift the lid in case it fell and broke. 5555

This is delicious. I had two cups.

Fruits

Ice cream and toppings

Mr.CupT offers fruit tea, soft drinks, and herbal drinks.

After taking photos, my sister was still cracking open crab. So I had some more snacks. I ate a lot of things. I opened my phone to check. Oops, I forgot to take photos. 55555. Before I knew it, it was almost 2 hours. I was full and happy, and I'm sure there will be a next time. See you again, Bankoku Shabu Shabu.

In summary, for those who don't eat a lot of seafood, the price might seem a bit high. However, for my sister who ate a lot of crab, the price was definitely worth it.

Note: The food tastes described in this post are my personal opinions. Taste preferences may vary, but I hope everyone who has the opportunity to try these dishes enjoys them as much as I did.